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Tuesday, April 22, 2008

A balanced diet

A balanced diet contains the different nutrients in the correct amounts to keep us healthy. Certain foods are not necessarily 'bad' for us, but eating too much of them could be.

Nutrients


There are seven different nutrients:
  • carbohydrates
  • proteins
  • fats
  • minerals
  • vitamins
  • fibre
  • water

Some foods are particularly rich in certain nutrients. The table shows why we need each nutrient, and some good sources of each.

Nutrient Use in the body Good sources
Carbohydrate To provide energy Cereals, bread, pasta and potatoes
Protein For growth and repair Fish, meat, eggs and dairy products
Fat To provide energy. Also to store energy in the body and insulate it against the cold Butter, oil and nuts
Minerals Needed in small amounts to maintain health Salt, milk (for calcium) and liver (for iron)
Vitamins Needed in small amounts to maintain health Dairy foods, fruit, vegetables
Fibre To provide roughage to help to keep the food moving through the gut Vegetables, bran
Water Needed for cells and body fluids Fruit juice, milk, water

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